When we set out to tell food stories for our “Coming to the Table” magazine issue, we wanted to highlight the immigrant women who carry forward the global food traditions that enrich New York City’s culinary landscape.
Manolia Charlotin was Fi2W’s managing editor in 2014 and 2015.
We met women from so many different backgrounds who support their families, create community, and maintain culture in their adopted home through cooking, growing, selling, and serving food.
Read Manolia’s favorite Fi2W stories:
“Feeding the Street: The Untold Story of Women Vendors in New York”
“Callaloo and Collard Greens: Caribbean Women Farm Central Brooklyn”
“Beyond a Religion: Vodou Connects Haitians to their African Roots”
Among New York’s 25,000 street vendors, 90 percent are immigrants and nearly half are women. Our feature story “Feeding the Street” shed a light on the largely unknown workers who make street food and the challenges they face.
We also covered the Caribbean women at the forefront of urban farming in Brooklyn, the women who prepare food in spiritual spaces, and two Queens families who threw a Mexi-Jewish Trini-Filipino birthday feast for their young daughters.
This journey inspired our “United By Faith” issue, which explored the role of faith in helping new Americans integrate into broader society — from traditional healers to Santería, Vodou, and the many faces of Islam, Judaism, Buddhism, Christianity, and Hinduism.
The issue covered botanicas (Latino healing centers), apartment mosques, and women faith leaders — stories that reveal an aspect of immigrant life that plays an essential role in preserving cultural heritage and building a bridge between immigrants’ ancestral lands and their new homes.
Fi2W is supported by the David and Katherine Moore Family Foundation, the Ralph E. Odgen Foundation, and the Nicholas B. Ottaway Foundation.