Fi2W on the Radio: The dessert with roots in the Dominican Republic that I will not give up
Fi2W’s food journalism fellow, Katherine Hernandez reported this story for PRI’s The World
Fi2W’s food journalism fellow, Katherine Hernandez reported this story for PRI’s The World
A photo essay that will satisfy your sweet tooth.
“My American Dream is creating … as an actor, as an artist as a poet.”
For many food and restaurant workers, Labor Day means more work.
Von Diaz reports for PRI’s The World on the first immigrant to set foot in Manhattan, a Dominican named Juan Rodriguez
A video portrait of Nelson Andujar, an Ivy League graduate and the son of Dominican immigrants. While his friends move away for work he feels bound to his family and the Bronx.
Through interviews with elderly immigrants and other long-time New Yorkers, journalist Anne Noyes Saini is documenting the city’s vanishing food culture.
In many immigrant households the Thanksgiving meal is a mix of traditions from the old country eaten alongside the food from the new.
Residents of Washington Heights worry about suppression of the Latino vote in last week’s Democratic Congressional Primary.