Fi2W on the Radio: Filipino Food Shame – Is it ‘Hiya’ or History?
Fi2W’s Rosalind Tordesillas reported this story for PRI’s The World
More stories from this issue
Fi2W’s Rosalind Tordesillas reported this story for PRI’s The World
Fi2W’s food journalism fellow, Katherine Hernandez reported this story for PRI’s The World
A dinner series featuring refugee chefs helps Tatenda Ngwaru survive in her new home.
Welcome to the latest edition of our online magazine.
An artist becomes an activist
Grooming a growing community to have long-term political impact.
“We are not an apathetic generation” explains Aber Kawas, a 24-year-old youth organizer for the Arab-American Association of New York (AAANY). “I think that we care a lot. But I also think that we might be a little bit disgruntled…
Engaging voters who think the presidential election “is a joke.”
A Third Culture Kid opts for community action over voting.
A video that tells the story of the Mexican cooks at one of North Carolina’s most celebrated restaurants.